Product detail:
Product : RBD PALM OLEIN (SERIMAS) - CP 8
Parameters | Method | Specifications |
Slip Melting Point (0C) | AOCS Cc 3-25 (1989) | 220C Max |
Iodine Value (Wijs) | AOCS 1b-87 (1992) | 58 min |
Cloud Point |
| 80C |
Free Fatty Acids (%, As Palmitic) | AOCS 5a-40 (1989) | 0.10 pct max |
Moisture & Impurities | MPOGC Test Methods | 0.10 pct max |
Color (5.14’’ Lovibond Cell) | BS 684 Section 1.14:1987 | 3 Red max |


















