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Product detail:
The tamarind pulp is edible. The hard green pulp of a young fruit is considered by many to be too sour and acidic, but is often used as a component of savory dishes, as a pickling agent or as a means of making certain poisonous yams in Ghana safe for human consumption.[citation needed]
The ripened fruit is considered the more palatable, as it becomes sweeter and less sour (acidic) as it matures. It is used in desserts as a jam, blended into juices or sweetened drinks, sorbets, ice creams and all manner of snacks.
(more info., pls visit www.wikipedia.com)
Specification :
| Place of origin | Thailand |
| Product Type | Juice, Fruit Juice |
| Taste | Sweet |
| Certification | GMP, HACCP, BRC, ISO, HALAL |
| Packaging | Bowling glass bottle |
| Weight | 290 ml. or 10.23 Fl.Oz. |
| Shelf Life | 18 months |
| MOQ | 300 cartons per flavor |
| F.O.B. Price | Contact Us |
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