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Saccharin sodium

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Name:  Saccharin sodium 

Synonyms:  Sodium 1,2-benzisothiasolin-3-one-1,1-dioxide; 1,2-Benzisothiazol-3(2H)-one 1,1-dioxide sodium salt; Sodium saccharin 

Molecular Formula:  C7H4NNaO3S

Molecular Weight:  205.16

CAS Number128-44-9

EINECS:  204-886-1

Saccharin is an artificial sweetener. The basic substance, benzoic sulfinide, has effectively no food energy and is much sweeter than sucrose, but has an unpleasant bitter or metallic aftertaste, especially at high concentrations. In countries where saccharin is allowed as a food additive, it is used to sweeten products such as drinks, candies, medicines, and toothpaste.

In its acid form, saccharin is not water-soluble. The form used as an artificial sweetener is usually its sodium salt. The calcium salt is also sometimes used, especially by people restricting their dietary sodium intake. Both salts are highly water-soluble: 0.67 grams per milliliter water at room temperature.

Properties and Uses: used in flavor, medicine, pesticide, plating, cosmetics and tobacco

Specification
Product nameSaccharin sodium
ItemStandard Bp98/USP24/Jp13
AppearanceWhite crystals or a white crystalline powder
IdentificationPositive
Assay99.0-101.0%
Melting Point226-230ºC
AcidityComplies
Ammonium Salts25ppm Max
Benzoate and SalicylateComplies
ToluenesufonamidesComplies
Moisture15% Max
Heavy Metals10% Max
As2ppm Max
Organic Volatile ImpuritiesComplies
Selenium0.003% Max
Readily Carbonize SubstancesNo more color than reference A
Clarity and Color of SolutionClear and Colorless

Package: 25kgs per bag or drum.

Storage: Stored in a dry and cool place, keep away from strong light and heat.

Shelf life: Two years when stored properly in a well-closed container.   


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