We are professional manufacturer of roasted chestnut over two decades . The chestnuts of our company have passed the HACCP system of quality cerlificate, organic food passes the JAS certificate , USDA , BRC , NOP and ISO . Our chestnut materials all came from Yanshan Mountains , and we have our own export planting bases .

Our chestnut materials all came from Yanshan Mountains .

The following conditions make Yanshan Chestnut have special features:

1. Water used to irragate the chestnuts tree is from Yanshan mountain

 2.Nice Local Weather Conditions: Moderate rainfall,adequate sunshine and great temperature difference between day and night make the qualiy and taste of Chestnuts better than other Chineses chestnut( Such as Qianxi Chestnut)

3. There are many mountains being rich in various mines in Zunhua City, which makes Yanshan Chestnut contain various of minerals and trace elements

4.Yanshan chestnuts have longer growth period and mature 25 days later than other Chestnuts (Such as QianXi chestnuts).

5.No chemical fertilizers and pesticides are not used in growth process of Yanshan chestnuts,which make sure that Yanshan chestnuts are pure green, nature and organic food.

The above benefits make Yanshan chestnuts have characters of soft taste,pleasant aroma,moderate sweetness and mellow flavour. The nutritions it contains are much higher than chestnuts in other places

Process of Producing :

material purchase -- inspection and acceptance--warehousing--select--roasted-- peel chestnut--inspection for the first time--washing and drying--inspection for the second time-- frozen--through the metal detector--packing-- storage--picking--select again -- weighing/bagging--weighing again-- N₂ charging/sealing-- inspection -- put the bag in order--sterilization under Hi-T and Hi-p (high temperature high pressure kill bacterium)--Inspection after discharge from the furnace--packing--storage--shipment