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Arabica Coffee beans
A sharp, bright and invigorating coffee - Pure 100% Arabica Kenyan beans are amongst the best of Kenyan coffee grown today. They have a distinctly intoxicating dark after-taste and aroma with a slightly high acidity followed by a dry, clean finish - a coffee to savour on its own or after a delicious meal.
The grade that we have is AA ans this is a coffee grading term that refers to a specific, larger than normal, bean size. Kenya AA coffee beans, for example, pass through Grade 18 (18/64" diameter) sieve perforations, but are too large to pass through Grade 16 (16/64" diameter) sieve perforations. AA+ refers to coffee beans AA or larger.
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