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Shanghai Ruizheng Chemical Technology Co., Ltd.
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1.Monocalcium phosphate
2.Quality standard: (GB25559-2010, FCC-V)
3.ISO9001, ISO22000, FDA, KOSHER, HALAL.
Monocalcium phosphate,MCP,food additive,chemical product
1. Chemical name: Monocalcium Phosphate Monohydrate, Dihydrocalcium Phosphate Monohydrate
2. M. F.: Ca (H2PO4)2.H2O
3. M. F.: 252.07
4. Physical properties: White crystalline powder or flaky crystal. Specific gravity: 2.220. It may lose crystal water when heated to 109C. It is soluble in Hydrochloric Acid and Nitric Acid, slightly soluble in water (1.8%, 30C). Commonly, it contains free Phosphoric Acid and has the character of hygroscopicity. Its water solution is acidic.
5. Quality standard: (GB25559-2010, FCC-V)
Name of index | GB25559-2010 | FCC-V |
Content ( as Ca) % | 15.9-17.7 | 15.9-17.7 |
Pb % | 0.0002 | 0.0002 |
As % | 0.0003 | 0.0003 |
Heavy metal (Pb) % | 0.001 | - |
Fluoride % | 0.0025 | 0.005 |
Moisture(60C) % | 1.0 | 1.0 |
Clear grade | Accord with the test | - |
Carbonate | Accord with the test | - |
Free acid and auxiliary salt | Accord with the test | - |
6. Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, e.g., leavening agent in bake and cake; assistant fermentation agent and buffer in bread and biscuit; pectin curing agent, yeast food, modifier in meat product. When applied in fermentation, it can increase the fermentation capacity.
7. Packing: In 25kg composite plastic woven/paper bag with PE liner.
8. Storage and transport: It should be stored in a dry, ventilative and clean warehouse, kept away from water and moisture during transport and stored separately from poisonous substances. Handled with care, so as to avoid damage to packing bags.