The product is Momordica Dark Chocolate that belongs to the chocolate confectionery industry that would help diabetes prevention. It is a new innovative chocolate that not only offers satisfaction to a mouthful cravings but also the healthy side of it because the bitter gourd or ampalaya is a helps to lower the blood sugar level to lower.

This chocolate bar is made up of ampalaya powder that is mixed with chocolate and confectionary sugar that reduces the bitter taste of the said vegetable. It can easily melt in your tongue so you could feel the oozing flavor and the creaminess of the chocolate. It’s not only offered to diabetics, but those who has a family history of diabetes and the sugar-conscious individuals.