DESCRIPTION

Gentamycin belongs to the group of aminoglycosides and acts bactericidal against mainly Gram-negative bacteria like E. coli, Klebsiella, Pasteurella and Salmonella spp. The bactericidal action is based on inhibition of bacterial protein synthesis.

COMPOSITION

Contains per ml:

Gentamycin base...................................150 mg

Solvents ad. ...........................................1 ml

INDICATIONS

Gastrointestinal and respiratory infections caused by gentamycin sensitive bacteria, like E. coli, Klebsiella, Pasteurella and Salmonella spp., in calves, cattle, goats, sheep and swine.

DOSAGE AND ADMINISTRATION

For intramuscular administration:

General: Twice daily 1 ml. per 30 - 60 kg. body weight for 3 days.

WITHDRAWAL TIMES:

- For kidneys: 45 days.

- For meat: 7 days.

- For milk: 3 days.

STORAGE

Protect from light and seal tightly. It is recommended to store in a dry place at normal temperature.

CONTRAINDICATIONS:

Hypersensitivity to gentamycin.

Administration to animals with a serious impaired liver and/or renal function.

Concurrent administration with nephrotoxic substances.

PRECAUTIONS

Do not re-use empty bottles.

Refrain from smoking and eating while handling the product.

Wash hands after use.

PACKING

In a 10ml, 50ml or 100ml glass bottle.