Verified Company
Cn Lab Canada, Asian Group
Click to enlarge
Cranberry Extract
(CAS NO. 84082-34-8)
Latin Name:Vaccinium Macrocarpon L.
Part Used:Fruits
Appearence: Fine powder
Active Ingredient:Anthocyanidin
Specification:5% to 50% Proanthocyanidins
1%-25% Anthocyanidins
Test Method: UV or HPLC
Suggest Application:
1.a source of polyphenol antioxidants
2.as anti-cancer agents
3.against formation of kidney stones
4. much effect in humans
Microbiological Control:
Total Plate Count: 1000CFU/g max
Yeast & Mold: 100CFU/g max
E.Coli: Negative
Salmonella: Negative
Package: 25kg/Fibre Drum, or at customer’s requirements
Storage: Store in a cool, dry place and keep away from direct strong light
l We are NSF GMP of USA
l We are your eyes and brain in China We know both western and east culture, like a bridge to help you
l We are experienced in this business for many years
l You are welcome to have a plant tour
l We guarantee what you get is exactly you ordered
l Bring quality Chinese ingredients to customers the worldwide has been CN Lab Nutrition’s life passion
l We remain committed to being that strong bridge between a changing China and the changing needs of our customers.
Items |
Specification |
Assay | 45% |
Appearance | Light brown yellow fine powder |
Paiticle size | 100% Pass 80 mesh |
Bulk Density | 45-55g/100mL |
Oder | Characteristic |
Taste | Sweet, salty |
Loss on drying | MAX. 5.0% |
Total ash | MAX. 2.0 % |
Heavy metals | MAX. 10 ppm |
As | <2ppm |
Microbiological Control |
|
Total Plate Count | <1,000cfu/g |
Yeast & Mold | <100cfu/g |
Staphylococci: | Negative |
E.Coli | Negative |
Salmonella | Negative |
Pesticides: | Negative |
Storage
| Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation. . |
Shelf life | 2 years when properly stored |
1. Show you specification before your order
2. Send you sample from mass product before shipment
3. Release shipment after you confirm the sample