[Latin name] Morinda citrifolia L

Appearance: loose powder, no lumps, no visible impurities.

Specification: 4:1,10:1,20:1 TLC

Odor: natural noni fruit

Moisture: ≤5%

Total number of colonies: <1000

Salmonella: None

E. coli: None

Product Description

Benefits

1. regulate the body's stomach, digestive system (such as gastroenteritis, stomach ulcers, indigestion, constipation, etc.)

2. cardiovascular system, respiratory system

3. relieve pain (gout, joint pain, menstrual pain, stomach pain, headache, cancer pain, etc.)

4. Anti-inflammatory (arthritis, pneumonia, enteritis, gynecological inflammation)

5. enhance the body's immune system and prevent diseases (such as sub-health, allergies, colds crowd)

6. alleviate cancer pain, reduce the side effects of chemotherapy, slowing cancer cell proliferation rate

7. improving sleep

8. Anti-oxidation, delay aging

9. Smoking family, often by coughing and lung discomfort

10. Detox Slimming (cleaning up the gastrointestinal tract, enhance detoxification, body to completely eliminate toxins more easily and effectively improve metabolism)

11.Beauty,improving sexual activity.

[Application] medicine and health products, health food, solid beverages, dairy products, convenience food, puffed food, spices, middle-aged food, baked goods, snack food, cold drinks and so on.

[Suggest] solid beverage (5%), beverages (5%), snack foods (3-5%), medicine and food (5-20%)

[Storage] Store in a cool, dry, dark, avoid high temperature.

[Package] negotiation or with double plastic bags, cardboard jackets, 25 kg / barrel.

Plus:we supply plant extracts as follow: Chinese bilberry(blueberry) extract, cranberry extract, Acai berry extract, black rice extract, blackcurrant extract, mulberry extract, black bean peel extract, elderberry extract, grape seed extract, and other anthocyanin series (scavenging free radical antioxidant anti-aging effect prevent vision loss), fruit powder series and various functional products: resveratrol, ursolic acid, paeoniflorin, icariin, astragalus glycosides, hypericum perforatum extract, acanthopanax glucoside, bitter apricot kernels glucoside, ursolic acid, LBP, shiitaki mushroom polysaccharide, etc.